- 1 cup mayonnaise
- 1/4 cup vinegar apple cider vinegar or white vinegar
- 2 tps dijon mustard
- 2 tps Worcestershire sauce
- 1 tpsĀ garlic powder
- 1 tps onion powder
- 1 tps black pepper
- 1/2 tps salt
- 1 tps Oregano
- In a medium mixing bowl, whisk all ingredients together until smooth
- Store in the refrigerator for up to 1 week
Uses for oil
- pan seared potatoes, like home fries
- dipping breadĀ
- Rub on cooking meats